Bar & Catering

Our fully stocked bar is available to all visiting golfers and is open seven days a week.

Our chef, Danny Cawley, has a wide range of excellent cuisine on offer to suit all tastes and his menu includes fresh Salmon and the finest steaks in Dublin.  Our restaurant is open from 10:30 each morning and early morning breakfast is always available by prior request. 

We would be delighted to discuss your specific catering requirements with you in advance of your visit so as to ensure that you have a memorable visit to our Club. To discuss your catering requirements, please contact Louise or Danny on 01-8436205 or by email to louise@theislandgolfclub.com.